Bendicks Bonanza and Baboon Bandits - A Bittermint Tale

"A firm fondant very strongly flavoured with peppermint oil, enrobed with intensely bitter chocolate.”

These words scarcely do justice to the amazing experience of eating a Bendicks Bittermint. For many years they have been my (Allan’s) Christmas treat. At times I had been tempted to buy them out of season, but the discipline of keeping them as a luxury limited to only one season, something to be looked forward to with anticipation from year to year, always enhanced the experience of biting into this most exclusive of mints - silky textured and outrageously delicious but with the ‘bite’ of real peppermint.

Coming to Uganda and abandoning Bendicks Bittermints was a sacrifice in itself, but through the kindness of friends and relatives, Christmas 2007 saw two boxes of this exclusive confectionary turn up in Arua Post Office. But Christmas 2008 was another story – not one box appeared.

In desperation we made an appeal to any visitors coming out to see us. At Christmas we may have been bereft, but a whole year without another Bendicks ‘fix’ would have been unthinkable.

A visit to the Post Office in April, however, was rewarded with a parcel, and wonder of wonders, it contained one box of the thick, dark chocolate-covered peppermint bombs. The parcel had been posted in November! The mints were still in excellent condition, a real testimony to their ability to travel thousands of miles in sometimes extreme conditions without adverse effect. Our spirits rose as were able to acknowledge that someone had thought of us.

Just a few days later we travelled to Kampala and Entebbe to meet our visitors. Richard and Helen presented us with two boxes, and Anne’s sisters Cathy and Kathy (don’t ask!) another two. Five boxes in one year was little less than a miracle and we rejoiced!!

Returning to Arua with the two C(K)athys, we stopped off at Paraa Lodge in Murchison Park for a game drive and a Nile River Launch. Because Anne and I had done the river trip several times we saw our visitors off and returned to our room taking with us one box of Bendicks we had retrieved from the Paraa fridge. Our intention was to enjoy them together with our visitors after dinner that evening.

Leaving the box in our room we went downstairs for an afternoon cup of tea and a snack. After a short while Anne went to collect her sisters from their river-trip to the Falls, whilst I returned to the room.

At first sight everything looked normal, unchanged from when we had left it. But then my eyes fell on a quantity of green and gold silver foil lying on the floor. A short distance beyond lay the box of Bendicks Bittermints, its top gouged open by some wild and voracious beast and empty (apart from 3) of its original contents! It lay before the open door to the balcony of our first-floor room.

Then I remembered a previous visit to Paraa when I had chased two opportunistic baboons from the balcony. This time they had returned, but on this occasion with greater success and to their greater benefit. Amazingly, nothing else in the room, laptop, camera binoculars or anything else had been disturbed.

But now, we are looking forward to encountering a new and more classy breed of baboon at Paraa; baboons who have begun to appreciate the finer things of life, and whose eating habits will more reflect the refined character of the food they have now tasted. The alternative, of course, is that they will be driven into a wild frenzy (like me) in their search for more of these glorious mints, very few of which can ever have made their way to Murchison Park, and will rarely ever do so again.

Certainly we will be much more careful in future!